The link published below is about the owner and founder of Saravana Bhavan, which is an Indian Vegetarian restaurant that was started in India, but has spread globally to cities around the world. It serves fantastic South Indian food, and the article talks about how the owner got started in the restaurant business and challenges and successes that he has had, both personally and professionally.
Read the article - http://www.nytimes.com/2014/05/11/magazine/masala-dosa-to-die-for.html?hp&_r=2 , and let me know what you think of him. On one hand, he sounds like the perfect entrepreneur, the quintessential rags to riches story. On the other hand, he seems crazy, making arbitrary decisions and trying to flex his power ad use his wealth to get him whatever he wants.
What do you think?
Brown CS Girl
Read the article - http://www.nytimes.com/2014/05/11/magazine/masala-dosa-to-die-for.html?hp&_r=2 , and let me know what you think of him. On one hand, he sounds like the perfect entrepreneur, the quintessential rags to riches story. On the other hand, he seems crazy, making arbitrary decisions and trying to flex his power ad use his wealth to get him whatever he wants.
What do you think?
Brown CS Girl
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