Thai fish cakes, as an appetizer. The fish cakes were perfectly sized, and the cucumber-peanut sauce went perfectly with it.
Thai papaya salad, otherwise known as my favorite Thai dish. This dish is the reason that we came to this restaurant in the first place. Last time my parents came here, they asked to make the salad at an authentic Thai spice level. And it was so spicy that only my mom could eat it. She said it reminded her of a Thai papaya salad that we had in Bangkok, and so she had to make me try it. Now unfortunately we couldn't have that level of spice, but it was still spicy and still delicious. I think we're planning on going again sometime in the week so that we can have just the Thai papaya salad at authentic spice level and mango sticky rice.
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